spanish rice recipe

spanish rice recipe:

INGREDIENTS

• 1(15 ounce) can stewed tomatoes
• 1 1⁄2cups chicken stock
• 1 1⁄4cups rice
• 1tablespoon butter or 1 tablespoon margarine
• 2teaspoons chili powder
• 3⁄4teaspoon oregano
• 1⁄2teaspoon garlic salt
• 1teaspoon cumin

DIRECTIONS

1. In medium saucepan, combine all ingredients (I usually mash tomatoes with potato masher or give them a quick spin in food processor).
2. Bring to a boil; reduce heat to low.
3. Cover and simmer 25 minutes or until rice is done. (Unless you like sticky, gooey rice, don't take off the lid and stir at all until it is done).
4. Garnish with green onions and/or cheddar cheese.

Author : Unknown

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